Genting Secret Garden HotPot, located at Level 2, Highlands Hotel, Resorts World Genting, invites guests to indulge in a premium hotpot experience in a serene, botanically-inspired space. Known for its lush atmosphere with hanging plants and panoramic glass windows offering unobstructed night views, the restaurant serves a variety of rich broths including collagen, tonkatsu, tomato, and spicy mala.

Guests can enjoy a selection of premium cuts such as pork collar, streaky bacon, Australian beef sirloin, beef brisket, fresh greenhouse produce, and ocean harvests like green mussels, sea prawns, and scallops. The restaurant also boasts an on-site greenhouse that supplies fresh, organically grown lettuce and vegetables for diners.

Currently, the restaurant is offering a promotion at RM38 per person, which includes a choice of chicken and gojiberry broth, poultry and pork slices, squid balls, luncheon meat, rice, glass noodles, udon, and a variety of fresh vegetables. For RM58 per person, guests can enjoy the RM38 set with additional servings of pork balls, homemade pork dumplings, sea prawns, and toman fish slices.

To complement the hotpot, diners can choose from over 12 types of dipping sauces and finish with palate-cleansing ice-cream, tongsui, tropical mixed fruits, or herbal jelly.

The restaurant is open from 5:00pm to 11:00pm Sunday to Thursday, and until 1:00am on Fridays, Saturdays, and the eve of public holidays. For more information, visit rwgenting.com.