In the wake of its financial report, Sweetgreen, Inc. (NYSE: SG) is currently witnessing a significant upswing in its stock valuation in the current trading session. At the latest evaluation, SG stocks have surged by an impressive 34.44%, amounting to $31.67.
- Robust First-Quarter Performance
- Introducing The Caramelized Garlic Steak
- Savoring The New Entrées
Robust First-Quarter Performance
Sweetgreen (SG) has delivered robust first-quarter performance across all metrics. Comparing year-on-year data, the company saw a 26% increase in revenue, reaching $157.9 million, while Restaurant-Level Profit hit $28.5 million, leading to a 400 basis point expansion in Profit Margin, now standing at 18%. For over 16 years, Sweetgreen has pioneered the sourcing of fast food, bringing high-caliber ingredients with delightful flavors to patrons nationwide.
The eatery brand has remained committed to presenting steak in the Sweetgreen manner, partnering with reliable suppliers to incorporate 100% grass-fed and pasture-raised steak into its menu. By endorsing farming practices that are considerate to both the animals and the environment, Sweetgreen stays true to its principles while linking more individuals with top-notch, nutrient-rich cuisine.
Introducing The Caramelized Garlic Steak
Recently, Sweetgreen unveiled its latest addition, the Caramelized Garlic Steak, now available nationwide. Commencing May 7, patrons can relish tender steak bites in three new expertly crafted dishes or as a complement to Sweetgreen's iconic and customizable offerings.
Made in the Sweetgreen kitchen, this dish for Caramelized Garlic Steak features excellent slices of pasture-raised, grass-fed steak that are carefully cooked with methods evocative of fine dining.
After being infused with a mixture of spices related to garlic and roasting it until it has a deeply caramelized char on the outside and a juicy inside, the steak is mixed gently with extra virgin olive oil and herbs to capture the essence of classic steakhouse flavors in every mouthful.
Savoring The New Entrées
Diners can indulge in three enticing entrees centered around this delectable new protein, including The Caramelized Garlic Steak protein plate, The Steakhouse Chopped warm bowl, and The Kale Caesar (Steak) salad. During its trial phase in Boston, Sweetgreen observed the Caramelized Garlic Steak swiftly become a favored choice for dinner, accounting for nearly 20% of all dinner orders.
The introduction of the Caramelized Garlic Steak marks a pivotal milestone in Sweetgreen's menu innovation journey, aimed at providing patrons with an array of high-quality, tantalizing options.
在發佈財務報告後,Sweetgreen, Inc.(紐約證券交易所代碼:SG)目前目睹其股票估值在本交易日大幅上漲。根據最新的評估,新加坡股票飆升了令人印象深刻的34.44%,達到31.67美元。
第一季度表現強勁
Sweetgreen(SG)在所有指標上均表現強勁,第一季度表現強勁。比較同比數據,該公司的收入增長了26%,達到1.579億美元,而餐廳層面的利潤達到2850萬美元,利潤率增長了400個點子,目前爲18%。在過去的16年中,Sweetgreen開創了快餐採購的先河,爲全國的顧客提供口味令人愉悅的高品質食材。
該餐飲品牌一直致力於以Sweetgreen的方式提供牛排,與可靠的供應商合作,將100%草飼和牧場飼養的牛排納入其菜單。通過認可兼顧動物和環境的耕作方式,Sweetgreen忠於其原則,同時將更多的人與一流、營養豐富的美食聯繫起來。
介紹焦糖大蒜牛排
最近,Sweetgreen推出了其最新產品,即焦糖大蒜牛排,現已在全國上市。從 5 月 7 日起,顧客可以在三道全新專業製作的菜餚中品嚐美味的牛排小吃,或者作爲對 Sweetgreen 標誌性和可定製產品的補充。
這道焦糖大蒜牛排菜在 Sweetgreen 廚房製作,以牧場飼養的草飼牛排片爲特色,採用讓人聯想到精緻餐飲的方法精心烹製。
牛排加入了與大蒜相關的香料混合物,然後將其烘烤,直到外面有深度焦糖的焦炭,裏面多汁,然後將牛排與特級初榨橄欖油和香草輕輕混合,以捕捉到牛排館經典口味的精髓。
品嚐新主菜
食客可以盡情享用以這種美味的新蛋白質爲中心的三種誘人主菜,包括焦糖大蒜牛排蛋白拼盤、The Steakhouse Chopped 保暖碗和羽衣甘藍凱撒(牛排)沙拉。在波士頓的試驗階段,Sweetgreen觀察到焦糖大蒜牛排迅速成爲晚餐的首選,佔所有晚餐訂單的近20%。
焦糖大蒜牛排的推出標誌着Sweetgreen菜單創新之旅中的一個關鍵里程碑,旨在爲顧客提供一系列高品質、誘人的選擇。