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(1)截至2024年6月30日止六個月的中期業績(2)委任獨立非執行董事及(3)中期股息及暫停辦理過戶登記手續公告

(1) ANNOUNCEMENT OF INTERIM RESULTS FOR THE SIX MONTHSENDED JUNE 30, 2024(2) APPOINTMENT OF INDEPENDENT NON-EXECUTIVE DIRECTORAND(3) INTERIM DIVIDEND AND CLOSURE OF REGISTER OF MEMBERS

HKEX ·  Aug 27 19:42
Summary by Futu AI
海底撞國際控股有限公司公佈截至2024年6月30日止六個月的中期業績，期內收入達人民幣21,490,903千元，較去年同期增長13.8%。海底撞餐廳經營收入為主要收入來源，佔總收入的95.0%。稅前溢利為人民幣2,888,060千元，而期內溢利為人民幣2,033,103千元，較去年同期下降10.0%，主要受淨匯兌損益變動和中國大陸增值稅加計抵減優惠政策取消的影響。核心經營利潤（非國際財務報告準則計量）為人民幣2,798,866千元，較去年同期增長13.0%。此外，公司宣派中期股息每股0.391港元，預期於2024年10月2日或之前派付予股東。公司在報告期內繼續擴張，新開11家餐廳，並關閉43家表現不佳的門店，截至報告期末共經營1,343家海底撞餐廳。公司亦推出多項新措施，包括「紅石榴計劃」以鼓勵孵化和發展更多的餐飲新品牌，並進行品牌創新。
海底撞國際控股有限公司公佈截至2024年6月30日止六個月的中期業績，期內收入達人民幣21,490,903千元，較去年同期增長13.8%。海底撞餐廳經營收入為主要收入來源，佔總收入的95.0%。稅前溢利為人民幣2,888,060千元，而期內溢利為人民幣2,033,103千元，較去年同期下降10.0%，主要受淨匯兌損益變動和中國大陸增值稅加計抵減優惠政策取消的影響。核心經營利潤（非國際財務報告準則計量）為人民幣2,798,866千元，較去年同期增長13.0%。此外，公司宣派中期股息每股0.391港元，預期於2024年10月2日或之前派付予股東。公司在報告期內繼續擴張，新開11家餐廳，並關閉43家表現不佳的門店，截至報告期末共經營1,343家海底撞餐廳。公司亦推出多項新措施，包括「紅石榴計劃」以鼓勵孵化和發展更多的餐飲新品牌，並進行品牌創新。
Ocean Bump International Holdings Limited announced its interim results for the six months ended June 30, 2024. The revenue for the period reached RMB 21,490,903 thousand, an increase of 13.8% compared to the same period last year. The main source of income for Ocean Bump Restaurants accounted for 95.0% of the total revenue. The pre-tax surplus was RMB 2,888,060 thousand, while the surplus for the period was RMB 2,033,103 thousand, a decrease of 10.0% compared to the same period last year, mainly due to the impact of changes in foreign exchange gains and losses and the cancellation of the preferential policy for Value Added Tax in mainland China. The core operating profit (measured in accordance with non-international financial reporting standards) was RMB 2,798,866 thousand, an increase of...Show More
Ocean Bump International Holdings Limited announced its interim results for the six months ended June 30, 2024. The revenue for the period reached RMB 21,490,903 thousand, an increase of 13.8% compared to the same period last year. The main source of income for Ocean Bump Restaurants accounted for 95.0% of the total revenue. The pre-tax surplus was RMB 2,888,060 thousand, while the surplus for the period was RMB 2,033,103 thousand, a decrease of 10.0% compared to the same period last year, mainly due to the impact of changes in foreign exchange gains and losses and the cancellation of the preferential policy for Value Added Tax in mainland China. The core operating profit (measured in accordance with non-international financial reporting standards) was RMB 2,798,866 thousand, an increase of 13.0% compared to the same period last year. In addition, the company declared an interim dividend of HKD 0.391 per share, expected to be paid to shareholders on or before October 2, 2024. The company continued to expand during the reporting period, opening 11 new restaurants and closing 43 underperforming stores. As of the end of the reporting period, a total of 1,343 Ocean Bump Restaurants were in operation. The company also launched a number of new measures, including the "Pomegranate Plan" to encourage the incubation and development of more dining brands, and to carry out brand innovation.

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